100.00

Grape Single Fruit Juice

Grape juice is obtained from crushing and blending grapes into a liquid. Grape juice that contains 7–23 percent of pulp, skins, stems and seeds is often referred to as must. The sugars in grape juice allow it to be used as a sweetener.

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Description

Grape Juice Nutritional Facts

                                 Nutritional values
Energy 288 kJ (69 kcal)
Carbohydrates 18.1 g
Sugars 15.48 g
Dietary fiber 0.9 g
Fat 0.16 g
Protein 0.72 g
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